At OMASPICE, we believe that great food begins with great ingredients. We are a proudly Nigerian natural-spice brand dedicated to bringing the rich taste, aroma, colour, and nutritional goodness of carefully selected natural spices into everyday cooking.
Our mission is simple: to make delicious, authentic, and naturally seasoned meals easier for every home, restaurant, caterer, and food business.
From traditional Nigerian soups and stews to rice dishes, grilled foods, meats, fish, vegetables, and modern recipes, OMASPICE provides a wide range of natural spices suitable for virtually every kind of food.
Our Natural Spice Collection
We source and prepare a broad range of natural spices and herbs commonly used in Nigerian and African cooking, including:
- Ginger
- Garlic
- Turmeric
- Onion
- Cloves
- Cinnamon
- Nutmeg
- Black pepper
- White pepper
- Uziza
- Ehuru (African calabash nutmeg)
- Uda (Negro pepper)
- African pepper
- Cameroon pepper
- Cayenne pepper
- Chilli pepper
- Paprika
- Alligator pepper
- Scent leaf
- Curry leaf
- Bay leaf
- Thyme
- Rosemary
- Lemongrass
- Parsley
- Basil
- Oregano
- Coriander
- Cumin
- Fenugreek
- Anise
- Fennel
- Cardamom
- Star anise
- Mustard seed
- Sesame seed
- Celery seed
- Clove
- Annatto
- Grains of Selim
- Guinea pepper
- Negro pepper
- Locust bean
- Dawadawa
- Iru
- Ogiri
- African nutmeg
- Other carefully selected indigenous herbs, spices, and seasoning ingredients
We can also combine selected spices to create balanced spice blends for specific meals, helping you achieve rich flavour without relying heavily on artificial flavourings.
Spices for Every Kind of Food
Whether you are preparing breakfast, lunch, dinner, snacks, or traditional African delicacies, OMASPICE is made to complement your kitchen.
Our spices can be used for:
Rice dishes: Jollof rice, fried rice, coconut rice, native rice, basmati rice, Ofada rice, white rice, and other rice dishes.
Soups: Egusi soup, ogbono soup, okra soup, vegetable soup, bitter-leaf soup, afang soup, edikang ikong, oha soup, nsala soup, pepper soup, banga soup, ewedu, gbegiri, groundnut soup, and many others.
Stews and sauces: Nigerian red stew, tomato stew, ayamase, ofada stew, vegetable sauces, pepper sauces, and assorted traditional stews.
Meat and poultry: Beef, goat meat, chicken, turkey, pork, bush meat, suya, grilled meat, barbecue, peppered meat, and assorted meat dishes.
Fish and seafood: Grilled fish, fried fish, peppered fish, fish stew, seafood soups, prawns, crayfish-based dishes, and other seafood meals.
Beans and tubers: Beans porridge, moi moi, akara, yam, pounded yam accompaniments, boiled yam, fried yam, plantain, sweet potatoes, and other traditional meals.
Celebrating Nigerian and African Cuisine
OMASPICE is inspired by the incredible diversity of Nigerian food culture. Nigeria is home to hundreds of traditional dishes, each with its own unique combination of spices, herbs, ingredients, and cooking techniques.
Some of the traditional Nigerian foods that pair beautifully with natural spices include:
- Jollof Rice
- Nigerian Fried Rice
- Ofada Rice and Ofada Sauce
- Native Rice
- Coconut Rice
- Pounded Yam
- Amala
- Eba
- Fufu
- Semo
- Tuwo Shinkafa
- Tuwo Masara
- Wheat Meal
- Oat Meal
- Yam
- Fried Yam
- Boiled Yam
- Yam Porridge
- Plantain
- Fried Plantain
- Plantain Porridge
- Beans Porridge
- Akara
- Moi Moi
- Egusi Soup
- Ogbono Soup
- Okra Soup
- Afang Soup
- Edikang Ikong
- Bitter-Leaf Soup
- Oha Soup
- Nsala Soup
- Banga Soup
- Fisherman Soup
- Pepper Soup
- Groundnut Soup
- Ewedu
- Gbegiri
- Efo Riro
- Ila Alasepo
- Ayamase
- Nigerian Beef Stew
- Chicken Stew
- Goat Meat Stew
- Native Pepper Soup
- Catfish Pepper Soup
- Chicken Pepper Soup
- Goat Meat Pepper Soup
- Suya
- Kilishi
- Asun
- Peppered Meat
- Peppered Chicken
- Peppered Fish
- Grilled Fish
- Nigerian Barbecue
- Nkwobi
- Isi Ewu
- Abacha
- Ukwa
- Ofe Nsala
- Ofe Owerri
- Ofe Onugbu
- Ofe Akwu
- Ekpang Nkukwo
- Afia Efere
- Akamu/Pap
- Kunu
- Zobo
- Chin Chin
- Puff Puff
- Meat Pie
- Fish Roll
- Sausage Roll
- Boli
- Roasted Corn
- Roasted Groundnuts
- Groundnut Cake
- and many other Nigerian and African traditional dishes.
Our Promise
At OMASPICE, we are committed to quality, freshness, authenticity, and customer satisfaction. We carefully select our ingredients and handle our products with attention to cleanliness and consistency so that every pack delivers the natural flavour you expect.
We understand that spices are more than just ingredients. They carry memories, culture, tradition, and the taste of home.
That is why OMASPICE brings the richness of nature and the taste of Africa closer to your kitchen.
OMASPICE — The Natural Taste of Home.
Whether you are cooking for your family, serving customers in a restaurant, running a catering business, or creating your own food products, OMASPICE gives you the natural spice you need to make every meal more delicious.
Taste naturally. Cook confidently. Choose OMASPICE.